Within the early twentieth century, British chocolate producers like Cadbury and Fry's faced controversy around the labor problems within the Portuguese cacao field in Africa. A 1908 report by a Cadbury agent described conditions as "de facto slavery."[forty three] Whilst disorders considerably improved which has a boycott by chocolate makers,[39][44] https://elliottjwjte.ka-blogs.com/87540904/the-single-best-strategy-to-use-for-sjokolade-og-karamell