Most Ecuadorian dishes are depending on meat or fish served with corn, rice, or plantain, however you’ll come across regional components such as cuy (guinea pig) are a staple within the highlands. Explora las oportunidades laborales que ofrecemos y publishúlate hoy mismo. ¡Crea o actualiza tu Hoja de Vida en https://williama010lsy8.onzeblog.com/profile