Or opt for that ox tongue with kokorec spices and flatbread, or even the Muvjer — the Turkish equal of a zucchini fritter — combined with feta, haloumi and dill. There is crispy falafel, a spicy Turkish-design sandwich, and also a menu of pide with toppings like Anatolian a few-cheese https://hilairew628xxw5.bloggactivo.com/profile