• Dry the Skin: You will get the crispiest pores and skin should you fully dry the chicken right before inserting it inside the oven. Our Test Kitchen area recommends working with paper towels. Further virgin olive oil: Lathering your chicken with olive oil won't only support the spices adhere https://frozenchicken00900.aioblogs.com/84396777/the-best-side-of-frozen-chicken